For the Food on Fridays carnival, any post remotely related to food is welcome—though we love to try new dishes, your post doesn’t have to be a recipe. We’re pretty relaxed over here, and stories and photos are as welcome as menus and recipes. When your Food on Fridays contribution is ready, just grab the button to include with your post. It ties us together visually. Then … [Read more...]
What Fills Us Is More Than Bread – It’s One Another
"Is it this simple, then, assemble these few everyday materials from my cupboards and I will create perfection?" (Fields 247). Leslie Leyland Fields writes about making the perfect loaf of bread in the essay she contributed to The Spirit of Food. She's made bread for years, but this time she is attempting a different method that requires only a few kitchen items (mixing … [Read more...]
Food on Fridays: Bring on the Beet
(smaller button below)Here at the Food on Fridays carnival, any post remotely related to food is welcome—though we love to try new dishes, your post doesn’t have to be a recipe.If you want, you could describe what you eat to stay fortified during these dreary February days. Basically we’re pretty relaxed over here. Posts that tell stories involving food are as … [Read more...]